2,000 ARUGULA SEEDS | NON-GMO, Heirloom – USA FREE SHIP | BUY 3 GET 2 FREE!

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**How to Plant Arugula Year-Round:**

Arugula is a cool-season crop, but with some planning, it can be grown throughout the year, especially with temperature control and season extension techniques.

**Growing Year-Round:**

In warmer climates (Zones 8-10), arugula can be grown year-round. For the best results, plant it in fall for winter harvest, and during summer, choose partial shade to protect the plant from heat stress, which can cause it to bolt (go to seed).

In colder climates (Zones 3-7), arugula can be grown throughout the winter with the use of cold frames, hoop houses, or greenhouses, which protect the plants from freezing temperatures. Planting in late summer or fall ensures a steady harvest into the colder months, extending the growing season.

Indoor Growing: For consistent year-round harvests, arugula can be grown indoors on a sunny windowsill or under grow lights. Ensure the plants get at least 4-6 hours of direct sunlight per day, and use a well-draining potting mix. Indoor growing also allows you to avoid the weather extremes and enjoy fresh arugula even in the coldest months.

**Direct Sowing for Spring and Fall:**

Spring Planting: Plant seeds directly in the soil as soon as the soil can be worked in early spring (when soil temperature is around 45-50°F / 7-10°C). This will give you a fresh crop for early summer harvest.

Fall Planting: For a late-season harvest, sow arugula seeds in late summer to early fall. In most regions, this will produce a harvest before the first frost or even into the winter with protective covers.

**Succession Planting:**

To ensure a continuous harvest year-round, you can sow seeds every 2-3 weeks. This allows you to enjoy fresh arugula consistently throughout the growing season or during extended periods of cool weather.

 prefers well-drained soil that is rich in organic matter. It’s not picky about soil pH, but slightly alkaline soil (pH 6.0-7.0) works best.

Keep the soil evenly moist, but not soggy. Arugula needs consistent moisture, especially during warmer weather. Mulching around the plants can help retain moisture and keep the soil cool.

Arugula thrives in full sun but can tolerate partial shade, especially during hot summer months. In hotter climates, providing shade in the afternoon can help prevent bolting (the plant going to seed).

Arugula grows best in cool temperatures between 45-75°F (7-24°C), so planting early in spring or late in summer (for fall harvest) is ideal.

Arugula is an easy-to-grow, fast-maturing crop that’s perfect for gardeners of all experience levels. Plus, it’s highly nutritious and can be harvested quickly, giving you a consistent supply of fresh greens!